Happy Easter to everyone out there. Whether you’ll be going to Mass this morning, hiding eggs, searching for eggs, watching basketball on the couch or just sitting around eating the ears off chocolate bunnies, one thing you’ll probably not be doing is making a Peepza.
That’s what Grace Kang has gone and done to honor the holiday. There is almost nothing associated more with Easter then the venerable Peep…so why not combine it with the deliciousness that is pizza. She’s also made Peep sushi.
I’d first like to thank Joe Riggio and crew at NY Pizza Suprema for humoring me and making the Peepza with a couple boxes of Peeps I brought in to his pizzeria. After some brainstorming, he decided that the best way to cook a Peepza was to do up a regular plain pizza, pull it from the oven about a minute from done, top it with Peeps, and then cook another minute more.
Happy Easter! – Grace Kang
I know I personally would try this….and I think I might even enjoy it. The savory and the sweet may complement each other nicely. Have a great East Sunday. Words of wisdom for the day – Good Idea: Finding Easter eggs on Easter. Bad Idea: Finding Easter eggs on Christmas.
This is amazing!